Poha Machine

What is a Poha Machine?

A Poha Machine is an industrial food processing machine used to convert raw paddy or rice into flattened rice, commonly known as poha or chura. The machine performs multiple processes such as roasting, flattening, and polishing. As an experienced Chura Machine Manufacturer, Shankar Engineering ensures that the machines are built with advanced technology for uniform thickness and superior texture of poha.

Manufacturing Process of Poha Machine

Being a trusted Poha Machine Manufacturer, we follow a precise and quality-driven manufacturing process:

• Material Selection

Premium-grade mild steel and stainless steel are used to ensure durability and food safety.

• Component Fabrication

All machine parts are fabricated using advanced cutting, shaping, and machining techniques.

• Roller & Drum Engineering

Specially designed rollers ensure proper flattening without breaking the rice grains.

• Assembly

Key units like roasting chamber, flattening rollers, blower system, and polishing unit are assembled.

• Quality Inspection

Each machine is tested for performance, efficiency, and safety before dispatch.

Process to Make Poha (Chura) from the Machine

Using a Poha Machine Supplier solution from Shankar Engineering, the production process involves:

Step 1: Cleaning

Raw paddy or rice is cleaned to remove dust and impurities.

Step 2: Soaking

The rice is soaked in water for a specific duration to soften it.

Step 3: Roasting

The soaked rice is roasted in a heating chamber to achieve the right texture.

Step 4: Flattening

The roasted rice is passed through rollers where it is flattened into poha.

Step 5: Drying

The flattened rice is dried to remove moisture.

Step 6: Polishing & Grading

The poha is polished and graded to ensure uniform size and quality.